Buttermilk Waffles- Classic waffles made with buttermilk. They are easy to make and freeze great! Serve them with your favorite fruit, syrup or enjoy them plain.
Waffles = great for breakfast, brunch, dinner or even a snack. 🖒
Ingredients Needed:
- Flour + Baking powder + Salt
- Vanilla
- Eggs
- Buttermilk
- Oil
- Sugar
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Recipe Notes
Buttermilk
None on hand? Whisk 1/4 cup of vinegar or lemon juice into your milk. Let it sit for 5 minutes, then, proceed with the recipe as noted below.
Oil
A neutral tasting oil (canola/vegetable/sunflower) is recommended for best results. If you don't have any in your kitchen, you can replace it with melted butter.
Storage
Keep any leftovers in a sealed container/storage bag in the refrigerator. If desired, you can also freeze these. Store in them a freezer safe, covered container or storage bag. For both storage options, simply reheat them in the oven or toaster when you are ready to eat.
Waffles, and I am there, they are glorious and easy to prepare and enjoy for breakfast
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