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How to Make a Single Serving Cake from a Cake Mix - Cake for one! If you are craving cake, there is no need to make a whole cake.  All you need is 4 quick ingredients and you are ready to go! 

Ingredients Needed

• Cake mix
• Instant pudding mix
• Milk
• Oil

• Pin it for Later

Can I Use Any Flavor Cake Mix and Pudding Mix?

• Yes! 
• Be sure your cake mix is a standard size box (approx. 15-18 oz in size) for it to work. 
• For the pudding mix, you have to use instant pudding mix.  You will only need 4 tablespoons of the dry pudding mix, not the whole box.
• For both items, you will be using just the dry mix.  Don't make them! 

How to Make

• First, make your dry mix.  Keep it stored in a covered container/jar until you are ready to use it.  It will be good for a couple of months.
• When you are ready, make your batter (see recipe card).  You will only need 1/2 cup of the dry mix for each individual cake. 
• Microwave it, then, let it cool.
• Enjoy your cake

Microwave

Not all microwaves are the same. Mine took just a minute to cook.  Yours may take longer. When it's done, the edges will be set.  Be sure not to overcook your cake!

sharing at weekend potluck 
 

How to Make a Single Serving Cake from a Cake Mix

By Erin | Category: Dessert, Cake (American)

Prep Time:
5 mins

Cook Time:
1 min

Total Time:
11 mins

Yield:
1 serving

Ingredients

• 1 standard size box, dry cake mix
• 4 TBSP dry instant pudding mix (about 1/2 of a 3 oz box)
• 1/2 cup of the prepared dry mix
• 3 TBSP milk
• 3 TBSP neutral tasting oil

Instructions

1. Prepare the Base Mix: In a bowl, whisk together the dry cake mix with the dry instant pudding mix until fully combined. Transfer this mixture to an airtight container or a large jar with a lid until ready to use. (Best used within 3-4 months).
2. Spray a microwave-safe bowl or mug with non-stick cooking spray.
3. In your prepared bowl/mug, mix together 1/2 cup of your dry mix blend with the milk and oil.
4. Microwave for 1 minute or until the edges are set. Let it cool for about 5 minutes before eating.

Nutrition Facts (Per Serving): Calories: 806 Fat: 48g Carbs: 87g Protein: 7g Sodium: 834mg