this post contains affiliate links. please see disclosure for more info.

One Bowl Chocolate Chip Blondies- One bowl + A few basic ingredients = One Delicious Blondie

This recipe has been in my archives since...forever.  I have a kid who has always loved to bake, so,  I am constantly on the hunt for easy baking recipes that he can do on his own.  He started off making his own microwave cookie and has graduated into making these blondies.

Delicious and quite addicting. You may find yourself wanting to make them all the time. 🖏

Ingredients Needed

• Flour + Salt + Baking powder
• Sugar
• Butter
• Eggs
• Vanilla
• Chocolate chips
• Pin it for Later

Can I Use Any Flavor Baking Chips?

Of course! If you don't want to use chocolate chips, you can use peanut butter, butterscotch or a combination of your favorite flavors. 

Butter

Your butter will need to be melted.  After melting it, be sure to let it cool for about 5 minutes before using.  If you don't have any butter on hand, a neutral oil can be used as a replacement.

Storage

Keep any leftovers  in a covered container.  No need to Refrigerate, unless the weather is really hot/humid in your area. They are best eaten within a week. 

linking up and weekend potluck

One Bowl Chocolate Chip Blondies

One bowl + A few basic ingredients = One Delicious Blondie

Prep Time: 15 mins

Cook Time: 25 mins

Hands-Off Time: 30 mins

Yield: 9 large blondies

---

Ingredients

• 1/2 cup (1 stick) butter, melted
• 1 cup sugar
• 1 egg
• 1 tsp vanilla
• 1 1/4 cup flour
• 1/2 tsp baking powder
• 1/2 cup chocolate chips

---

Instructions

1. Preheat oven to 350 degrees. Grease an 8 x 8 baking pan
2. In a bowl, whisk together melted butter, sugar, egg and vanilla. Add in flour and baking powder. Whisk until fully combined.
3. Stir in chocolate chips. Spread batter evenly into prepared pan.
4. Bake 25-30 minutes or until edges are lightly brown.
5. Let them cool for about 30-45 minutes before cutting

Written by Erin at Recipes My Mom Gave Me

share on: